Here’s a great little recipe compliments of Belle Nutritionist Laura De Sanctis!
Cold weather in Toronto got you craving hot chocolate? When the weather gets cold and it’s a snow storm outside (think #snowTO), nothing feels better than curling up with some hot “healthy” cocoa, staying inside and watching Netflix.
Instead of having a conventional hot chocolate made with cow’s milk, here’s a healthy alternative that won’t make you feel guilty, bloated or gassy, especially for the lactose intolerant people. I promise!
Ingredients
1 cup of unsweetened almond milk
1 tsp of maca powder
1/2 tsp of ground chia seeds (optional)
2 tbsp of cacao powder
1-2 tsp of coconut sugar
Directions
Heat up almond milk and bring to a boil.
Pour almond milk in a cup, stir in maca powder, cacao powder and coconut sugar.
Enjoy!
Nutritional tip – Maca powder is a healthy root grown in Peru. It helps boost energy and balances hormones. Also, try making your own almond milk, free of nasty additives like carrageenan. It’s easier and cheaper than you think. Here’s a homemade all natural almond milk recipe to try!
*I’ve also swapped out conventional white sugar (simple sugar) for coconut sugar, which is low on the glycemic index – meaning it won’t create such a high spike in blood sugar. This keeps insulin levels stable, which is key for a healthy metabolism and weight.
Stay warm out there! For more info on Belle Nutrition programs, click here!
